Date Effective: February 11, 2026
Location: Food Service Department
Appointment: Probationary
Requirements of Applicants: Two (2) years of experience involving the responsibility for preparation of foods in a cafeteria or food preparation distribution business.
Typcal Work Activities:
Assists the Cook Manager on the school lunch menu selection;
Prepares food for serving or distribution;
Participates in cleaning the work areas;
May supervise Food Service Helpers in the absence of the Cook Manager.
Salary: Starting at $19.27/Hour
Hours: Full-Time (40 Hours/Week); 10 Months/Year
Benefits: Paid sick and personal time; Medical, vision and dental coverage; NYS Retirement